|
Academic Qualification |
|
2002 |
Ph.D. (Nutritional Biochemistry) Hokkaido University, Japan |
|
1999 |
M.Agr. (Nutritional Biochemistry) Hokkaido University, Japan |
|
1997 |
B.Sc. (Biotechnology) Mahidol University, Thailand |
|
|
|
Training & Appointment |
|
2012 |
Certificate of Participation, First SEAMEO Training-Workshop on Knowledge Management, SEAMEO SEARCA, Philippines |
|
2011 |
Certificate of Attendance, Human Potential Development According to Three Sound Theory, Diplomatic Speaking Institute Foundation, Thailand |
|
2010 |
Certificate of Attendance, The 2nd workshop-training course “The care and practice techniques for laboratory animals”, National Laboratory Animal Center, Mahidol University, Thailand |
|
2009 |
Certificate of Success Completion, The 5th Mahidol University Executives Development Program (MU-EDP#5), Mahidol University, Thailand |
|
|
Certificate of the Health Spa Manager Approval, Ministry of Public Health, Thailand |
|
|
Certificate of Attendance, The Health Spa Manager Program, Faculty of Pharmacy, Mahidol University
and the Department of Health Service Promotion, Ministry of Public Health, Thailand |
|
2007 |
Secretary General/Representative Department of Tropical Nutrition and Food Science, Faculty of Tropical Medicine, Mahidol University |
|
2003 |
Certificate of Successful Completion, The 3rd South East Asian Nutrition Leadership Program (SEA-NLP) |
|
|
|
|
Last updated: April 3, 2013 |
|