Academic Qualification

2006

Ph.D. (Biotechnology) Mahidol University

2000

B.Sc. (Biotechnology) Mahidol University

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Research training and Appointment

2021 – Present

Assistant Professor in Biotechnology, Department of Tropical Nutrition and Food Science, Faculty of Tropical Medicine, Mahidol University, Bangkok

2017 – 2019

Deputy Dean for Student Affairs and Faculty Welfare, Faculty of Tropical Medicine, Mahidol University

2016 -2017

Assistant Dean for Student Affairs, Faculty of Tropical Medicine, Mahidol University

2010 - 2021

Lecturer, Department of Tropical Nutrition and Food Science, Faculty of Tropical Medicine, Mahidol University, Bangkok.

2007 - 2009

Postdoctoral associate, Department of Food Science, Purdue University, Indiana, USA

2006 - 2007

Researcher: Collaborative Research Center in Southeast Asia, International Center for Biotechnology, Osaka University in collaboration with Faculty of Science, Mahidol University, Thailand.

2005

Teaching Assistant: SCBT303 General Microbiology and Genetics, Third year students of Agricultural Science and Food Science and Technology Program, Mahidol University, Kanchanaburi campus, Thailand.

2004

Technical staff: training course on “Bioinformatics Tools for Biomedical Research: From Databases to Gene and Protein Analyses”, Mahidol University, Bangkok, Thailand

2002 - 2003

Exchange Student: International Centre for Biotechnology, Osaka University, Osaka, Japan (under support of RGJ and AIEJ