Pattaneeya Prangthip

Name: Pattaneeya Prangthip

Postition: Associate Professor

Department: Tropical Nutrition & Food Science

pattaneeya.pra@mahidol.ac.th



Last updated: August 24, 2022

Academic Qualification

Academic Qualification

2012

Ph.D., Nutrition, Mahidol University, Thailand.


2004

M.Sc., Food Technology, University of New South Wale, Australia.


2001

B.Sc., Biotechnology, Silapakorn University, Thailand.


Academic Qualification

2008 - 2009

Pharmaceutical Sciences, Kobe Gakuin University, Japan.


2005 - 2006

Collaborative research center in Southeast Asia International Center for Biotechnology, Mahidol University, Thailand.